Friday, May 11, 2012

What's Cookin'?

Welcome to the first installment of What's Cookin'! A (hopefully) regular feature on this blog where I will show you tasty and super easy recipes, hopefully you'll get some good recipes and maybe I will finally learn how to spell the word recipes.....nope, spelled it wrong all three times! *sigh*

Salsa Chicken

3 thawed boneless skinless chicken breasts
1 1/2 cups of your favorite salsa
1 package sliced Munster cheese (you really just need one piece of cheese for each piece of chicken!)
4 TB melted butter
3/4 cup bread crumbs

1: Pre-heat oven to 350 degrees

2: Cut chicken breasts in half and place in un-greased glass baking dish

3: Pour salsa evenly over chicken

4: Place cheese on top of salsa covered chicken (except for the piece you eat of course.....)

Make sure to remove any paper from between slices, I left one  on the first time I made it, luckily I got that piece of chicken!

 5: Mix bread crumbs and melted butter, sprinkle over chicken.

6: Place in preheated oven and bake for 45 minutes.....

Totally optional activities to accomplish while you wait for chicken to cook.....

Take those pictures of manicure you've been meaning too.....
 Had it since Sunday and still no chips!!!

.....Read a rather snarky fashion book (lot's of language just to warn you!) while eating a double stuffed Oreo, because you have just fought with a shall remain nameless *coughporactivecough* company over an over due bill when they are the ones that owe you money and this girl needed some chocolate!

....Make salad, set table, heat up some tortillas and before you know it.....

Ta Da!! Crunchy, cheesy, salsa covered goodness! I like to wrap my piece up in a tortilla, with lots of extra salsa and cheese form the bottom of the pan. But, most of the family just eats it straight. However you eat it. it's super good and super easy!